This blueberry scone recipe is delightful, keto and refined sugar free. Be sure to serve with a warm glass of milk. Ingredients 2 cups almond flour 1/4 cup shredded non sweetened coconut 3 tbsp maple syrup (Red Mill Maple Syrup) 1/2 tsp baking powder 1/4 tsp salt 3 tbsp melted coconut oil 1 tbsp sugar […]